Ali Bilton Cooks
Ali Bilton Cooks is the latest venture of professional chef Ali Bilton, bringing high-quality frozen food straight to your home.
Having lived, cooked, and entertained all over the world, with a long career in the food industry, cooking for F1 teams, royalty and VIPs alike, and latterly the Head Tutor at the Yorkshire Wolds Cookery School, Ali is now bringing her most loved dishes from her kitchen to your freezer.
With an emphasis on flavour, each meal is cooked from scratch, with meticulous care and attention to detail, before it is frozen using the latest blast freezing technology, so you can enjoy Ali’s delicious, restaurant-standard dining at home.
Ali Bilton Cooks aim to use only the best of locally sourced, seasonal, quality produce from known and trusted regional suppliers and local producers, including Rafters of Driffield, Quintin’s Creamery, Burton’s Butchers of Pocklington and Langley Farm – to name but a few.
